Fumane –Valpolicella Classica
Corvina, Corvinone, Rondinella, Molinara
Pergola trentina
13% Vol.
Pressing of the grapes and maceration for 15 days
Ageing in steel tanks (2/3) and tonneaux (1/3)
Deep ruby red colour
Clean, intense and fresh with aromas of plum and cherries, smooth tannins and wonderful finish
Traditional dishes like risotto all’amarone, pasta e fasoi (pasta and beans), soppressa (salami), beef, horse meat and Monte Veronese
